Experience an extraordinary evening at Ponto Lago as we welcome esteemed wine maker, Hans Joseph Backhoff, CEO of Monte Xanic Wine Company, who will share his passion for winemaking and introduce guests to the distinct flavors of Monte Xanic wines. Indulge in an exquisite multi-course culinary journey specially crafted by our chefs to compliment the unique characteristics of each wine and tequila pairing of your selection. From crisp whites to full-body reds and spirits, savor the complexity and elegance of each selection. Don’t miss one-of-a-kind opportunity to engage with a wine industry luminary and elevate your dining experience to new heights.
WHERE: Ponto Lago
WHEN: May 2 at 6:00 pm
$160 Per Person
A special brunch buffet experience based around coastal cuisine and hand-crafted cocktails. Enjoy an ambiance of live music from talented guitarists as you dine. Featuring various rotating menu items such as concha french toast, chilaquiles, machaca, wood fire asado (South American mix grill), fresh churros, margarita flights, 'build your own' Baja Bloody Mary, an extensive selection of tequilas and mezcals and even more.
When: Every Sunday, 12:00pm - 2:30pm
Ponto Lago offers two spacious private dining rooms perfect for an intimate family gathering or an exclusive corporate event. One dining room seats up to 14 guests and another up to 25 guests. Both dining rooms offer nature-inspired décor and gorgeous natural lighting to take in Carlsbad’s finest sunsets.
7100 Aviara Resort Drive,
Carlsbad, CA 92011
760-603-6999
Daily
7:00 am - 11:00 am
*Sundays Only
12:00 pm - 2:30 pm
Daily
5:30 pm - 9:30 pm