Steakhouse in Carlsbad - Ember & Rye

Dine overlooking the 18th green at this Richard Blais steakhouse...of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

Easter Brunch Buffet at Ember & Rye

When: Sunday, April 9, 2023

10:30 am - 2:30 pm

Adults: $155 per person

Kids: $60 per person

*Prices exclude service charge and gratuity.

Corkage Free Nights are Back!

Make your meal memorable and bring your favorite
bottle of wine corkage free!

Every Tuesday at Ember & Rye
*Excludes special events and holidays

A Chef Richard Blais Concept

Widely recognized as the first winner of Bravo’s Top Chef All-Stars, Richard Blais is a successful chef, restaurateur, cookbook author and television personality. After graduating from the Culinary Institute of America, he went on to train at The French Laundry, Daniel, Chez Panisse, and el Bulli. Blais currently owns and operates Trail Blais, a forward-thinking culinary consulting company that has consulted on, designed, and operated popular eateries across the country. Trail Blais also advises national brands on menu creativity, ideation and employee training sessions. He is a recurring judge on Top Chef and regularly appears on several other top culinary competitions and shows, in addition to hosting his popular podcasts, Food Court and Starving for Attention.

Weekly Offerings

Join us and indulge in Ember & Rye's weekly Dinner specials.*

Monday - "Meatless Monday" Featuring Eggplant Parmesan with Embered Tomato Gravy
Tuesday - Corkage Free. Bring in your favorite bottle of wine with no corkage fee.
Friday & Saturday - Prime Rib with a Garlic Au Jus, Whipped Horseradish Cream, and popovers

*Please note menu is subject to availability

Order a Steak Cake Today!

Top off your celebration at Ember & Rye and order our one-of-a-kind Steak Cake. Exclusively at Park Hyatt Aviara, the Steak Cake is hand-crafted to perfection by our amazing Culinary Team.

Private Events

Experience Ember & Rye in one of our two private dining rooms offering space for up to 14 guests and another space for up to 50 guests. Experience the vintage steakhouse flavors while surrounded by the 18^th green of Aviara Golf Club. Dine overlooking the Battiquitos Lagoon while soaking in California’s sunsets.