Baja Brunch at Ponto Lago
A special experience based around coastal cuisine and hand-crafted cocktails. Featuring various rotating menu items such as concha french toast, chilaquiles, machaca, oysters, ceviche, paella, wood fire asado (South American mix grill), fresh churros, dulce de leche gateaux, mexican hot chocolate, margarita flights, 'build your own' Baja Bloody Mary, an extensive selection of tequilas and mezcals and even more.
When: Every Sunday, 11:30 am - 2:30 pm
PONTO LAGO'S SPRING MENU
Introducing our chef-crafted, three course prix fixe menu. Set to create a truly unique and flavorful dining experience. Come taste the best of Baja cuisine at Ponto Lago this Spring!
Available: Sunday -Thursday, 5:30-9:30 pm
PONTO LAGO
Locally sourced cuisine with a coastal flair is the cornerstone of this fine dining Baja-inspired experience.
HOURS:
Daily
Breakfast
7:00 am - 11:00 am
Baja Brunch
*Sundays Only, 11:30 am - 2:30 pm
Dinner
5:30 pm - 9:30 pm
EMBER & RYE
Relax with fine steaks, fresh seafood, delicious cocktails, and a welcoming Carlsbad dining atmosphere.
HOURS:
Daily
Lunch
11:30 am - 2:00 pm
Between Clubs
2:00 pm - 5:30 pm
Dinner
5:30 pm - 9:00 pm
PACIFIC POINT, LOBBY BAR
This is the perfect chic spot to sip your favorite cocktail and savor a bite to eat while watching one of Carlsbad’s finest sunsets from the indoor dining room or out on the terrace.
HOURS:
Food Service:
11:30 am - 10:00 pm, Daily
Bar Service:
11:30 am - 11:00 pm, Daily
SUSHI AT THE POINT:
5:00 pm - 9:00 pm, Daily
SOCIAL HOURS:
Discounted select food and beverage options.
Sunday - Thursday
3:00 pm - 5:00 pm
LIVE MUSIC ON THE TERRACE:
Tuesdays, Fridays & Saturdays
6:00 pm - 9:00 pm
Meet Chef Aaron Nguyen
With over 20 years of experience in the sushi industry, Chef Nguyen has developed a unique style of sushi-making that blends traditional techniques with modern flavors and ingredients. Coming from Nobu San Diego, he is known for his use of locally sourced, sustainable seafood and his commitment to using only the freshest, highest quality ingredients. His passion for sushi and dedication to his craft has proved him as a reputable sushi chef at Pacific Point, Lobby Bar.
TOPGOLF SWING SUITE
Elevate your golf game. Combined with food, drink, and music, this immersive premium golf experience creates a relaxed atmosphere with an element of playful competition. Each Topgolf Swing Suite features a large digital screen for a variety of multisport games, as well as HDTVs.
HOURS:
Sunday - Thursday
12:00 pm - 11:00 pm, ($30 per person, per hour)
Friday - Saturday
12:00 pm - 11:00 pm, ($40 per person, per hour)
TUESDAY SOCIAL HOURS:
All Day, ($15 per person, per hour)
WATERS' EDGE
Relax poolside in the ocean breeze while savoring culinary classics, refreshing handcrafted cocktails, and beautiful coastal views.
HOURS:
Food Service:
11:00 am - 4:00 pm, Daily
Bar Service:
11:00 am - 5:00 pm, Daily
Reserved for Resort guests only.
AVIARA MARKET
Located on the lobby level, Aviara Market features freshly made pastries, coffee, sandwiches, and snacks, as well as an array of apparel and gifts.
HOURS:
Daily
6:00 am - 10:00 pm
In-Room Dining
Park Hyatt Aviara Resort’s in-room dining program offers a fine dining experience in the comfort of your hotel room or suite. Room service at our San Diego hotel features an extensive menu, available any time of day, that is ideal for time-zone-hopping travelers visiting the San Diego area, impromptu meetings or quiet, private dining.
HOURS:
Daily
Available 24 Hours
